Seared Scallops
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(Created page with "Category:Recipes (From [http://www.foodnetwork.com/recipes/alton-brown/seared-scallops-recipe/index.html Alton Brown].) * 1 to 1 1/4 pounds dry sea scallops, approximately 1...") |
m (moved Pan-Seared Scallops to Seared Scallops) |