Peppers

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Peppers are confusing because they can be fresh or dried or smoked or otherwise preserved, and they often go under different names. And you need different measures depending on which.

Jalepeno
Chipotle, Chipotle Morita: smoked, dried, ripe jalepenos. Powder is made from whole pods, including seeds.
1/2 tsp powder = 1 dried chipotle
Poblano
Ancho: dried poblanos.
1 tb powder = 1 dried ancho
Chilaca
Pasilla: dried chilaca.
Pasilla de Oaxaca: smoked, dried chilaca.
Guajillo

Dried Chile Peppers Reference

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